Hosted by Two Clay Birds Farm & Garden Market

Are you a foodie, gardener, farmer, or just love to eat quality, local food?! Then you won’t want to miss Two Clay Birds’ 3rd Annual Local Food Revival! This is the day, each year, that we focus on the local food community. It’s FREE to attend. Shop at vendor booths with area farmers and artisans. Sit in on kitchen demonstrations, hear talks from all-natural farmers and conservationists, and celebrate your place in the local food scene.

A portion of our profits from this day will benefit Kids Across Cultures – a local non-profit that initiates clean drinking water projects worldwide.

This year will feature:

This year will feature:

Southern Fried Skinnyfied Cookbook author, Paige Murray

Water conservationist, Calvin Clary
Two Clay Birds Farmer, Holly Stahnke (Alternative Farming Methods)
Two Clay Birds Baker, Kevin Stahnke (Sourdough Bread Demonstration and Tips)
Hansen Farms Farmer, Daniel Kern

& More!